Emulsifiers are playing important role in the production of margarine. With the right choice of emulsifiers, the quality of your margarine will be stable and smooth. Different emulsifiers can have... Read More
Location: China
What can emulsifiers do in whipped toppings? Emulsifier is a surface active ingredient due to its hydrophilic and lipophilic properties. It is located at the interface of the oil globule and... Read More
Emulsifiers are mandatory to be used in the production of coffee mate, generally using DMG (mono- and diglycerides), Span 60, sodium stearyl lactylate, etc. The use of a single emulsifier... Read More
Emulsifiers can form a compound with starch and protein as edible thickener, with good water retention in cake production, which can make the cake to be stored in the electric... Read More
What does emulsifier do in bread improver? Emulsifiers such as DATEM (E472e), monoglyceride (E471) and calcium stearoyl lactylate (CSL, or E482) have a positive effect on the processing quality, floury texture... Read More
PGMS 90% is a white waxy mass. It is used as emulsifier and stabilizer, and is often used in combination with other emulsifiers such as mono- and di-glycerides to synergize.... Read More
Are you researching circuit breakers for your next project or trying to replace an old worn-out one? To choose the right one, you need to understand the requirements of the... Read More
Vacuum Circuit Breaker is a circuit breaker that uses vacuum as an arc extinction medium. A permanently sealed vacuum interrupter surrounds the fixed and movable contacts of this circuit breaker.... Read More
Propylene Glycol Esters is a lipophilic food additive obtained by esterification of propylene glycol with stearic acid followed by distillation.It is a multi-purpose emulsifier. Propylene glycol esters has good foaming... Read More
Polyoxyethylene sorbitan monooleate (T-80) Polysorbate 80 is an amber viscous liquid that is easily soluble in water, methanol, and ethanol, but insoluble in mineral oil. The hydroxyl value is between 65... Read More