The global plant-based meat market size will reach US$39.28 billion by 2033, from US$ 8.77 billion in 2024, with a compound annual growth rate of 18.12% from 2025 to 2033. This growth is spurred by increasing consumer demand for sustainable, health-conscious, and ethically sourced alternatives to traditional meat products. Plant-based diets are becoming more popular, and the meats market continues to grow worldwide, transforming the food industry.
The report Plant Based Meat Market Covers by Source (Soy, Pea, Wheat, and Others), Type (Chicken, Pork, Beef, Fish, and Others), Product Type (Burger Patties,Sausages, Nuggets and Strips, Ground Meat, Meatballs), Distribution Channel (Food Retail, Food Service, and E-Commerce), Storage (Refrigerated, Frozen, and Shelf Stable), Region and Company Analysis 2025-2033