Regulations in Shelf Life Extension of Food Products – Guires food research lab

Shelf life significantly influences the quality and the purchase decisions of consumers, and there are regulatory guidelines for extending a product shelf life. Guires FRL offers B2B solutions in product development and shelf stability studies for food, beverages, nutraceuticals, cosmeceuticals, herbal and animal food products.
More Information:https://www.foodresearchlab.com/what-we-do/discovery-intelligence-services/
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