Tortillas de Cassava | Hope&Harvest

Are you familiar with Cassava tortilla, often known as cassava root? It is the tapioca root from which tapioca starch is extracted. Cassava is commonly consumed in South America, Asia, and Africa. This starchy root is extremely versatile, with applications ranging from fries to cakes! It has a fair amount of calcium, vitamin C, and phosphorus.

Tortillas de Cassava | Hope&Harvest

Are you familiar with Cassava tortilla, often known as cassava root? It is the tapioca root from which tapioca starch is extracted. Cassava is commonly consumed in South America, Asia, and Africa. This starchy root is extremely versatile, with applications ranging from fries to cakes! It has a fair amount of calcium, vitamin C, and phosphorus. But, in my opinion, the greatest draw is how tasty it can be when fashioned into a dough.